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Guide to Washington Wines: A Class with Winemaker John Bell and Sommelier Dieter Schafer

Get to know the wines of Washington State! Learn from Certified Educator and Sommelier Dieter Schafer and by tasting wines from many Washington viticultural areas and from world renowned vineyards. Acquire tips on wine buying, cellaring, serving and enjoying. Guest speaker Willis Hall Winery winemaker/owner John Bell will cover specifics of growing regions (AVAs) and winemaking.

Tasting each session. 3 Tuesdays, January 24-February 7, 2017, 6-9 pm. $120 per person, all fees included. Preregistration required 206-934-5339 or southced@seattlecolleges.edu.