Subscribe

Petit Pot: French Desserts, California-Made

Creamy desserts created by a French pastry chef in San Francisco have found a foodie following on the West Coast of the United States. The brand of organic puddings Petit Pot is hoping to expand across the rest of the country and compete with major American groups by 2018. The company founded by Maxime Pouvreau…

Subscribers Only

To be able to access this article,
log in or subscribe to France-Amérique.

  • Related