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Tag: Chocolate

Guittard-chocolat-chocolaterie-san-francisco-californie
Guittard: The Chocolate of Choice for American Chefs

The Guittard chocolate company enjoys a reputation in the United States that it does not have in France. The company’s founder Etienne Guittard hailed from the Burgundy region and brought his recipes over in 1868. Based in California for five generations, this family business provides chocolate to the greatest American pastry chefs. In the middle of the 19 th Century, Etienne Guittard left his...

Jacquestorres-chocolat-museum-french-france
Jacques Torres Inaugurates his Chocolate Museum in New York

Choco-Story is the very first chocolate museum in New York, and opened in the SoHo neighborhood on March 7. Founded by French chocolatier Jacques Torres, the new institution looks back over the history of cacao. A Mayan manuscript sits proudly in a showcase. The artifact is a reproduction of an original codex dating back to pre-Columbian societies in the third...

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Jacques Torres’ Chocolate Factory

With his singsong accent, the occasional well-placed joke and an endless list of easy recipes to make at home, Jacques Torres has been introducing America to high-quality chocolate for 16 years. Defending excellence and skill in a country often associated with the Big Mac, he champions natural products free of additives and preservatives, and with a minimum cocoa content of...