The Jewish Museum presents an exhibition of some 30 paintings by the artist Chaim Soutine (1893-1943), the Expressionist known for his gestural and densely painted canvases.
Chaim Soutine: Flesh highlights the unique visual conceptions and painterly energy that the artist brought to the tradition of still-life. Soutine’s remarkable paintings depicting hanging fowl, beef carcasses, and rayfish are now considered among his greatest artistic achievements. These works epitomize his fusion of Old Master influences with the tenets of painterly modernism. Virtuoso technique, expressive color, and disorienting and unexpected compositions endow Soutine’s depictions of slaughtered animals with a striking visual power and emotional impact.
In 1913, at the age of 20, Soutine left his native Lithuania for Paris. He painted landscapes at various locations in France and created an important body of work in portraiture. Chaim Soutine: Flesh will present his work in still-life, from the artist’s early years in Paris and Céret, through the early 1930s, showing his development from more traditional conceptions to the impressive achievement of the paintings of the mid-1920s. Pushing the limits of the tradition, in tableaux evocative of violent dislocations, these paintings offer a tour de force of visual expression and visceral effect.