Author: Benoît Georges

Staying at the cutting edge of modern culture while remaining faithful to more than a century of history is the objective pursued by Tatyana […]
Alain Bernard, the former North America CEO for the Richemont luxury group, the parent company of Cartier and Van Cleef & Arpels, has been […]
Innovation à la française can help biodiversity, limit global warming, and fight against food waste. Here are five profiles of French entrepreneurs who decided […]
Bon Appétit
Opened during the pandemic, Brasserie Mon Chou Chou serves elegant French cuisine inspired by the Texan terroir. A recipe for success concocted by three […]

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