Streaming
You’ll find neither white tablecloths nor silver cutlery at Emmanuelle Delteil’s table. The host and producer of Papilles, a show streaming on TV5MONDEplus, takes […]
Menu
Partner Article
You probably associate vermouth with the classic dry martini. But did you know that this fortified wine actually comes in a number of flavorful, […]
Sweet Tooth
During the holidays in France, the candied chestnut enjoys its moment in the spotlight – it even made a cameo appearance between Adrien Brody’s […]
Partner Article
Thirty years ago, you could count all the whisky producers in France on one finger. Today, there are at least 120 distillers at some […]
The Observer
As economic conditions tighten and nostalgia takes hold, an old-fashioned eatery makes a comeback in France: the bouillon. […]
Style
After being acquired by the Louis Vuitton group, the American jeweler has just renovated its headquarters and flagship store on Fifth Avenue, and handed […]
Bon Appétit
Catapulted into the spotlight by the cocktail renaissance, this mysterious liqueur made by monks in the Isère département of France has gained a huge […]
Bon Appétit
In a sprawling factory in the Washington D.C. suburbs, the French-American group Cuisine Solutions is revolutionizing the restaurant industry with its sous vide products. […]
Portrait
The waiter pours a fragrant drizzle of olive oil over some lavender-honey ice cream decorated with tiny pink flowers. The droplets melt into the […]
Portrait
Author and New York Times contributor Rebekah Peppler has made a career of distilling French cuisine and the art of entertaining for her largely […]
